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1·A Nan salted duck was fermented by co-fermentation of Lactobacillus Plantarum.

通过共同发酵植物乳杆菌发酵南咸鸭。

2·A steady diet of Lactobacillus rhamnosus appears to reduce anxiety in mice.

含鼠李糖乳杆菌的稳定食谱似乎可以降低老鼠的焦虑感。

3·There have been no reports of adverse events so far in human Lactobacillus reuteri studies.

截至目前，人类对罗伊氏乳杆菌的研究还没有出现有关不良事件的报道。

4·The invention also relates to a method for obtaining such strains of Lactobacillus helveticus.

本发明还和一种获取瑞士乳杆菌菌株的方法有关。

5·The keys are active bacteria in yogurt, specifically Lactobacillus bulgaricus and Streptococcus thermophilus.

关键是酸奶中的活性细菌，特别是保加利亚乳杆菌和嗜热链球菌。

6·The package of lactobacillus drink, jelly and soup product.

乳酸菌饮料、果冻、汤产品包装。

7·Lactobacillus brevis is a important strain of lactobacillus.

短乳杆菌是乳酸菌中乳杆菌属的重要菌种。

8·SM brought me the lactobacillus(Yogourmet) for making yogurt.

希明给我带来乳酸菌做优酪乳。

9·And has the hydrogen peroxide lactobacillus to get the advantage.

其中以发生过氧化氢的乳杆菌占优势。

10·Yellow rice wine rancidity was induced mainly by lactobacillus fermentation.

黄酒酸败主要是由乳酸杆菌发酵产酸引起的。

乳酸菌

1·But there is the amount that the abundant lactobacillus can increase the kind jade germ in the bowel in the hot cabbage, can't appear a constipation problem.

而辣白菜中含有丰富的乳酸菌可增加肠内善玉菌的数量，不会出现便秘问题。

2·Lactobacillus brevis is a important strain of lactobacillus.

短乳杆菌是乳酸菌中乳杆菌属的重要菌种。

3·The ratio of height to diameter, ph value, reducing sugar, moisture, weight, lactobacillus, microzyme are primary physicochemical and microbial index during the process of steamed bread.

高径比、酸度、还原糖、水分、重量、乳酸菌和酵母菌是馒头加工过程中主要的理化和微生物变化指标。

4·The paper summarized the lactobacillus'properfies, and sort. The application and prospect in medicine field have been referred.

本文主要概述了乳酸菌的特性和分类，同时对其在医药领域中应用及前景做了综述。

5·Objective To study the effect of Se-enriched lactobacillus on spleen NK cell activity in cadmium-poisoned rats.

目的探讨镉暴露机体脾脏自然杀伤（NK）细胞活性变化及富硒乳酸菌对其的调节作用。

乳酸杆菌

1·Yellow rice wine rancidity was induced mainly by lactobacillus fermentation.

黄酒酸败主要是由乳酸杆菌发酵产酸引起的。

2·Objective To investigate the effect and significance of lactobacillus on anti-tumor immunity mediated by dendritic cells (DC).

目的 探讨乳酸杆菌在树突细胞（DC）诱导抗肿瘤免疫杀伤的作用及其意义。

3·The invention also discloses a preparation method of yeast, lactobacillus, lactococcus lactis and the culture substrate of organic fruit juice and traditional Chinese medicines.

本发明还公开了由酵母菌、乳酸杆菌、乳酸球菌、有机水果汁及中草药培养基的配置方法。

4·Objective: To study the immune function of Lactobacillus on macrophage of mice.

目的：探讨乳酸杆菌对小鼠巨噬细胞免疫功能的影响。

5·This paper introduced the changes of starch, protein, fat and other main compositions during rice wine fermentation, and the function of cooperative fermentation by yeast and Lactobacillus.

介绍了黄酒发酵过程中淀粉、蛋白质、脂肪等主要成分的变化及酵母菌和乳酸杆菌的协同发酵作用。

乳杆菌

1·The keys are active bacteria in yogurt, specifically Lactobacillus bulgaricus and Streptococcus thermophilus.

关键是酸奶中的活性细菌，特别是保加利亚乳杆菌和嗜热链球菌。

2·Another possible way to stop the atopic march: Get infants to chow down on probiotics, or friendly bacteria, such as Lactobacillus found in certain yogurts.

另一种阻止“过敏反应进行曲”的可能办法是：给新生儿喂服大量的益生菌，比如酸奶里面所含的乳杆菌。

3·Objective to isolate and identify lectin-producing lactobacillus from sauerkraut juice.

目的从泡菜汁中分离产凝集素乳杆菌并鉴定。

4·Objective: to investigate the antitumor effect of lactobacillus peptidoglycan (PG) and explore its possible mechanisms.

目的：研究乳杆菌肽聚糖(PG)的抑瘤作用及其机制。

5·All the results were coincidental to the identification criteria of genus and related species of Lactobacillus.

各项鉴定结果均符合乳杆菌属和相应种的鉴定标准。

乳酸杆菌属

1·Faulty corks can cause a moldy or wet cardboard aroma, while a sour milk aroma is due to another spoilage organism called lactobacillus.

而酸奶味归结于另一个称为乳酸杆菌属的有机体损坏，质量不好的木塞可能导致发霉或湿纸板味。

(1)lactobacillus acidophilus嗜酸乳杆菌

(1)lactobacillus casein. 干酪乳杆菌